Rustica brand bakery style tomato pizza
Fresh figs (cut in four)
Assorted, colored cherry tomatoes
Fresh basil leaves
Fresh cilantro leaves
Thinly sliced Prosciutto
Thinly sliced spicy salami
Tool: A round cookie cutter
Note: Quantity of ingredients depends on the number of pieces prepared with chosen toppings
Cut tomato pizza in 1.5 inch square. Top each square with different toppings.
• prosciutto, 1/4 fresh fig, 1 basil leaf
• fresh goat cheese, a sprinkle of olive oil and a cilantro leaf
• place a tomato pizza square in a frying pan with a round hole in the center (cut out with a cookie cutter), crack a whole egg and let cook
• 1 thin slice of spicy salami or chorizo sausage and a slice or two of colored cherry tomatoes
Time to get creative!